LAST CHANCE: Halo Steak Seafood and Wine Bar – $10 for $20, $20 for $40, or $40 for $80 Worth of Steakhouse Cuisine and Seafood. Three Options Available (50% Off)

Halo Steak Seafood and Wine Bar

Last Chance Reminder: I originally posted about this deal last week. Here’s a reminder that today is your last chance to buy the deal as it expires tonight. This deal is a very hot seller! At the time of this post, they have sold over 950+ vouchers so don’t miss out!

Today’s Groupon Calgary Daily Deal of the Day: Halo Steak Seafood and Wine Bar: $10 for a Steakhouse Cuisine and Seafood. Three Options Available (50% Off)

Buy now from only $
10
Value $20
Discount 50% Off
Save $10

Choose from Three Options

  • $10 for $20 worth of steakhouse cuisine and seafood at Sunday brunch or weekday lunch
  • $20 for $40 worth of steakhouse cuisine and seafood at dinner for a table of two
  • $40 for $80 worth of steakhouse cuisine and seafood at dinner for a table of four or more

Chefs cook up starters such as bacon-wrapped garlic-lime prawns ($11), dinner entrees such as the rack of baby back ribs in homemade barbecue sauce ($24), and lunch plates such as the spinach-and-mushroom quesadilla ($12). See the full dinner and lunch menus.

This is a limited 5-day only sale that will expire at midnight on Monday, January 21, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Chefs concoct steakhouse fare from AAA Sterling Silver Alberta beef alongside seafood entrees of fresh trout & lobster

The Fine Print
Expires Jun 19, 2013
Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid with other offers and promotions. Not valid on Valentine’s Day (2/14/2013).

Halo Steak Seafood and Wine Bar
http://www.halorestaurant.com/
13226 Macleod Trail SE
Calgary, Alberta T2J 7E5

Succulent cuts of AAA Sterling Silver Alberta beef share the bill with bison, fresh salmon, and lobster at Halo Steak Seafood and Wine Bar. Red and white wines come recommended by telegraph dispatched from the in-house sommelier’s cork fort. After lunch, brunch, or dinner, diners satiate their sweet teeth with dessert made in-house by pastry chef Labrini Kostaras, as well as martinis and specialty coffees from the bar. Diners can feast in the dining room or choose one of two outdoor patios; the lounge serves its own menu of sandwiches and snacks to guests aged 18 and older.

Click here to buy now or for more information about the deal. Don’t miss out!