LAST CHANCE: Il Sogno – $20 for $40 Worth of Upscale Italian Cuisine (Up to 54% Off)
Last Chance Reminder: I originally posted about this deal last week. Here’s a reminder that today is your last chance to buy the deal as it expires tonight. This deal is a hot seller! At the time of this post, they have sold over 850+ vouchers so don’t miss out!
Today’s Groupon Calgary Daily Deal of the Day: Il Sogno – $20 for $40 Worth of Upscale Italian Cuisine (Up to 54% Off)
Buy now from only $
20
Value $40
Discount 50% Off
Save $20
Choose from Three Options:
- $20 for $40 worth of Italian lunch fare
- $30 for $60 worth of Italian dinner fare
- $55 for $120 worth of Italian dinner fare for four or more
Restaurant celebrates its 13th anniversary as meals begin with small orders of lamb meatballs over creamy barley risotto ($13.95 for three, $22.95 for five), then transfer attention to plates of handmade pasta, such as ricotta gnocchi with sauteed mushrooms ($13.95), and entrees that include seared Pacific scallops and pork belly with fennel puree and white and green beans ($30.95, only at dinner).
This deal is a hot seller. Groupon has already sold over 100+ at the time of this post!
This is a limited 6-day only sale that will expire at midnight on Monday, June 3, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!
In a Nutshell
Contemporary Italian-influenced menu includes roasted duck breast & house-made pasta alongside extensive cocktail & wine list
The Fine Print
Expires Dec 6, 2013
Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Dine-in only. $120 option valid only for tables of 4 or more. Not valid for daily food or drink specials.
Il Sogno
http://www.ilsogno.org/
No. 24 – 4th.Street NE
Calgary, Alberta T2E 3R7
(403) 232-8901
After completing his culinary training at the Saskatchewan Technical School in 2005, Brian Diamond honed his craft from Saskatoon to eastern Australia. After two years as Il Sogno’s sous chef, he accepted the position of executive chef, and combines his philosophy of “simple yet elegant” flavors with Italian traditions to create a menu that’s filled with contemporary preparations, such as a duck liver parfait with caraway puree, watercress, and pickled fennel.
Over the last decade, Il Sogno has received a multitude of awards, including the Consumers Choice Best Italian Award in 2010 and the Four Diamond Award by the CAA/AAA in 2009, as cited by a glowing feature in Notable. Beneath 14-foot pressed-tin ceilings, servers transport dishes of roasted duck, house-made pasta, and seasonal seafood through what has been lauded as one of Calgary’s most romantic dining rooms. An extensive selection of cocktails and spirits originate from the bar, and a wine list offers well-suited pairings for appetizers, entrees, and white shirts.
Click here to buy now or for more information about the deal. Don’t miss out!