HOT DEAL: Osteria De Medici – $99 for a 2.5-Hour, Three-Course Cooking Class with Wine for One or $189 for Two (Up to 62% Off)

Osteria De Medici

Today’s Groupon Calgary Daily Deal of the Day: Osteria De Medici – $99 for a 2.5-Hour, Three-Course Cooking Class with Wine for One or $189 for Two (Up to 62% Off)

Buy now from only $
99
Value $250
Discount 60% Off
Save $151

Cooking is a labour of love, which explains why so many chefs still pine for the meatball that got away. Get involved with your meal with this Groupon.

Choose Between Two Options:

  • $99 for a 2.5-hour three-course cooking class with wine for one person (a $250 value)
  • $189 for a 2.5-hour three-course cooking class with wine for two people (a $500 value)

A master chef from Osteria De Medici shows diners the ropes of fancy cooking as they enjoy an appetizer, a main course, and a dessert. Diners are greeted with prosecco upon arrival and have a glass of red wine with the main course. Once the class draws to a close, guests receive a cookbook to try the recipes at home.

This is a limited 5-day only sale that will expire at midnight on Saturday, August 24, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Master chef shows diners the ropes of cooking as they enjoy appetizer, main course, dessert, and wine

The Fine Print
Expires 60 days after purchase.
Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. NOT VALID FOR THE MONTH OF DECEMBER. Must be 19+ to consume alcohol. Phone reservations required and subject to availability. 24 hour cancellation notice required.

Osteria De Medici
http://www.osteria.ca/
201 10th St. NW
Calgary, Alberta T2N 1V5
(403) 283-5553

Named as an homage to the House of Medici—a wealthy 14th-century family that influenced and funded the flourishing of Italian arts, culture, and cuisine—Osteria De Medici flung open its doors open in 1989. The brainchild of Antonietta and Rocco Terrigno, the family-run restaurant now also employs their sons, Maurizio and Mike, and Rocco acts as master chef, curating a vast menu of refined Italian cuisine and a well-stocked wine cellar. Each sharing a love and passion for cooking from a young age, Antonietta and Rocco have refined their culinary skills across more than 40 years spent in kitchens across the world, and have catered to A-listers such as Anthony Hopkins, Isabella Rossellini, and the hands that operate Kermit the Frog.

Click here to buy now or for more information about the deal. Don’t miss out!