LAST CHANCE: Maurya Fine East Indian Cuisine – $35 for a Three-Course Indian Dinner for Two or $70 for Four (51% Off)

Maurya Fine East Indian Cuisine1

Last Chance Reminder: I originally posted about this deal last week. Here’s a reminder that today is your last chance to buy the deal as it expires tonight. At the time of this post, they have sold over 200+ vouchers so don’t miss out!

Today’s Groupon Calgary Daily Deal of the Day: Maurya Fine East Indian Cuisine – $35 for a Three-Course Indian Dinner for Two or $70 for Four (51% Off)

Buy now from only $
35
Value $72
Discount 51% Off
Save $37

Indian food is typically served with naan, a flatbread that some people refer to as “pizza if it didn’t have all those gross toppings.” Try a slice with this Groupon.

Choose Between Two Options:

$35 for a three-course Indian dinner for two (a $72 value)
$70 for a three-course Indian dinner for four (a $144 value)

Each pair receives:

  • One appetizer
  • Two entrees
  • Two orders of rice
  • One regular naan
  • One dessert

Visit the website to see the menus.

This is a limited 5-day only sale that will expire at midnight on Friday, October 4, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Paneer, chicken tikka, and gulab jamun served amid walls of deep maroon and handmade Indian artworks

The Fine Print
Expires 120 days after purchase.
Reservation required. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Dine In Only. Not valid for buffet. Not valid for public holidays. Not valid for happy hour specials.

Maurya Fine East Indian Cuisine
http://mauryarestaurant.ca/
1204 Kensington Road Northwest
Calgary, Alberta T2N 3P5
(403) 270-3133

Maurya Fine East Indian Cuisine takes its name from the Mauryan Empire, which to many symbolises a golden age in Indian civilization. The chefs do their best to live up to the restaurant’s lofty namesake, crafting traditional Indian daals and chickpea curries to pair with whole-wheat naan, even preparing gluten-free items. Creamy swigs of mango lassi counterbalance the heat of prawns cooked in spicy vindaloo sauce—a South Asian specialty—and clay oven-baked tandoori dishes, which chefs prepare in full view of customers. The dining room’s deep maroon walls and handmade wooden artworks visually complement the food, as do the stripes of the Bengali tigers pacing hungrily between tables.

Click here to buy now or for more information about the deal. Don’t miss out!