REMINDER: Billingsgate Lighthouse Café – $10 for $20 Worth of Home-Style Seafood for Two (50% Off)

Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. This deal is a hot seller. At the time of this post, TeamBuy and DealFind have combined to already sell over 450+ vouchers so don’t miss out!

Today’s Groupon Calgary Daily Deal of the Day: Billingsgate Lighthouse Café – $10 for $20 Worth of Home-Style Seafood for Two (50% Off)

Buy now for only $
10
Value $20
Discount 50% Off
Save $10

This is a limited 5-day only sale that will expire at midnight on Tuesday, April 23, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Halibut, crab, catfish, snapper, oysters, and more from the Pacific and Atlantic coasts top tables as part of a century-old tradition

The Fine Print
Expires 180 days after purchase.
Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Dine-in only. Must purchase 1 food item.

Billingsgate Lighthouse Café
http://www.billingsgate.com/
2-B 1941 Uxbridge Dr. NW
Calgary, Alberta T2N 2V2
(403) 269-3474

$10 for $20 Worth of Seafood for Two

The dinner menu spotlights the bounty of the sea with grilled arctic char ($12.95), twin fillets of fried Pacific halibut ($15.95), and bowls of Boston clam chowder ($5.95).

As a tram driver in the late 19th century, Bert Malthouse ferried passengers past one of London’s most vibrant and eclectic seafood markets—Billingsgate. Seeing this historic site daily apparently left quite the mark on Malthouse. In 1907, shortly after moving to Canada, he founded a market near present-day Calgary and named it after that famed seafood supplier. And being miles away from the nearest ocean didn’t deter Malthouse from his mission one bit—he used a humble horse and buggy to supply the prairie region with fresh, wharf-worthy catches .

Over the next century Billingsgate Fish Company expanded to three seafood markets, two cafes, and two processing plants, all without losing that original passion for fresh-caught fish. Now owned and operated by the family’s fourth generation, Billingsgate reaches out to both shores and stocks its displays with everything from Pacific salmon and oysters to Atlantic lobsters and halibut. As part of this maritime-inspired empire, the two Billingsgate Lighthouse Cafés welcome diners to sample some of the markets’ freshest catches. New arrivals appear in the daily pasta special, while the fried fish and chips and the steamed lobster would fit in seamlessly at a seaside eatery or potluck in Atlantis.

Click here to buy now or for more information about the deal. Don’t miss out!